Wednesday, February 27, 2013

Sugar Snap Pea Recipe

For all your bacon lovers out there, here's a recipe I'd recommend making!  The combination of the sugar snap peas and the bacon and onions makes this dish unbelievable!

Don't believe me?  Then gather up some of these ingredients and let's get started!!!

Ingrediants:
  1. 3-5 slices of bacon (depending on how much you love bacon!)
  2. 1 small pack of sugar snap peas
  3. 1 yellow skinned onion, finely chopped
  4. 2 cloves of garlic (optional)
  5. Salt and pepper


1.  Cook 3-5 slices of bacon in a medium sized skillet until golden brown and let it cool down.  Then place the bacon strips on a cutting board and chop them into bits and pieces.

2.  Finely chop the onion and garlic if you haven't done so and add it into the pan until onions are tender.


3.  Add snap peas to the pan, cover and let it cook for 5 minutes.  Uncover, stir the peas and onions and cover again for another 5 minutes.


4.  Once peas are tender, add the bacon into the skillet and remove the pan from the heat!  Let it sit for a couple minutes and serve! 

Hope you guys will like it as much as I did!!!  Recipe found on the Food Network website

Thanks,

Lina Chen

Friday, February 22, 2013

Happy Harbor Dim Sum

If you've never had dim sum you are missing out!


So what is dim sum?  It's essentially Chinese food served in bite-sized pieces in rounded, steamed containers or on small plates.  Depending which dim sum place you go to, they may serve your food via cart.  This is where multiple carts are circulating around the restaurant allowing customers to freely choose what they would like.  Other dim sum places will provide you a slip form to fill in your order and eventually the dishes come out one by one from the kitchen when they are ready.

Often dim sum is served in the mornings and brunch, but of course there's exceptions such as the ones in Vegas.  

I really liked Happy Harbor.  Probably would give it a solid 4 star review.  They are in a shopping center off Gale Ave. and Nogales St. in the Rowland Heights area.  Not too shabby.  Interior is gleaming with bright lights and has a clean, cut look and feel.  All of the waiters sort of look like butlers because their attire reflects that of one. 

My boyfriend and I went there to celebrate his cousins' birthday and had a good time surrounding myself with good people and good food.  

Some of my favorite dishes are the...

1.  Steamed Pork and Shrimp Dumplings
2.  Shumai
3.  Spareribs
4.  Steamed Beef Noodles
5.  Har Gow
6.  Luo Buo Gao
7.  Lime Green Red Bean Buns
8.  Baked BBQ Pork Bun (which is heavenly!)
9.  Egg Tart
10.  Mango Pudding (even though it wasn't as sweet as I'd hope it to be).

A few snippets I took at the restaurant:



That's it for now!  See you guys next time!!!

<3 Lina Chen

1015 Nogales St.,  Rowland Heights, CA 91748
626.965.2020.