Sugar Snap Pea Recipe

For all your bacon lovers out there, here's a recipe I'd recommend making!  The combination of the sugar snap peas and the bacon and onions makes this dish unbelievable!

Don't believe me?  Then gather up some of these ingredients and let's get started!!!

Ingrediants:

1. 3-5 slices of bacon (depending on how much you love bacon!)
2. 1 small pack of sugar snap peas
3. 1 yellow skinned onion, finely chopped
4. 2 cloves of garlic (optional)
5. Salt and pepper

1.  Cook 3-5 slices of bacon in a medium sized skillet until golden brown and let it cool down.  Then place the bacon strips on a cutting board and chop them into bits and pieces.

2.  Finely chop the onion and garlic if you haven't done so and add it into the pan until onions are tender.

3.  Add snap peas to the pan, cover and let it cook for 5 minutes.  Uncover, stir the peas and onions and cover again for another 5 minutes.

4.  Once peas are tender, add the bacon into the skillet and remove the pan from the heat!  Let it sit for a couple minutes and serve! 

Hope you guys will like it as much as I did!!!  Recipe found on the Food Network website. 

Thanks,

Lina Chen